Ô Nem's Menu

Ô Nem's’s menu feels like a friendly journey through Asian comfort food, striking a nice balance between familiar classics and a few bold flavors you don’t see everywhere. I loved how the Mi Xao came out with perfectly stir‑fried noodles that weren’t soggy or greasy, and the Raviolis Frits offered that satisfying crunch with every bite. Moving to the heartier options, the Bo Bun Avec Nems was a bright, fragrant mix of vermicelli, tender beef, fresh herbs and crisp nems - it was fresh and filling, just as a bo bun should be. The Nems Au Poulet stayed true to their name, crunchy on the outside and juicy on the inside, making them one of the standout bites on the menu.

There’s a pleasant variety if you’re in the mood for something a bit different, like the Salade de Canard with its smoky, rich duck notes balanced by crisp greens, or the classics like Riz Cantonnais Porc Caramel and Riz Cantonnais Porc Gingembre that dance between sweet, salty and tangy in all the right ways. I also appreciated how approachable proteins like Bun Boeuf Sauté and Boeuf Aux Oignons were prepared - familiar yet well seasoned and hearty. To wrap it all up, the Dessert Asiatique offered a gentle, sweet finish that felt just right after the savory feast. In short, this menu ticks all the boxes for anyone looking to enjoy well‑executed Asian comfort dishes with a local twist in La Seyne‑sur‑Mer.